Cookery workshop for junior cooks 8+
When: Thursday afternoon Nov 16 / 23 / Dec 7 / 14
Time: 5pm – 6.30pm
Menu:
Lesson 1 – Nov 16 – Chrismas Florentines
Lesson 2 – Nov 23 – Gingerbread Wreath
Lesson 3 – Dec 7 – Christmas Chocolate Log
Lesson 4 – Dec 14 – Mince / Apple Pies & Chocolate lollies
All classes are geared towards preparing healthy, nutritious meals, snacks and puddings from scratch, using seasonal ingredients. We also make a few sweet treats for the whole family!
It’s a great way to get the kids in the kitchen and learn valuable skills for the future.
Classes are small, friendly and informal. Max 8 children to a class.
If less than 4 book the workshops we may unfortunately choose to re-schedule the classes.
Reviews
There are no reviews yet.